The G-Free Spot recently opened in Coligny Plaza and its menu is entirely gluten-free. The bakery offers baked goods such as brownies, cookies, cupcakes, cheesecakes and breads. Nicole Gardner, owner of the bakery, opened the storefront after running an online store. Gardner and her daughter both learned they were gluten intolerant in 2011, which was about the time they moved to Hilton Head. The store is at 1 N. Forest Beach Drive. It is open from 10 a.m. to 6 p.m. Mondays through Saturdays during the offseason and 10 a.m. to 8 p.m. every day during peak season. The bakery also offers wholesale distribution to local restaurants and hotels.
Hilton Head Monthly Magazine Voice of the Lowcountry 
