WONDERING WHAT TO SERVE FOR DINNER? WONDER NO LONGER, THANKS TO WATUSI CAFÉ.
Since opening in 2012, the restaurant has earned rave reviews for its breakfast and lunch menus, and now owners Cheryl and Kerri Rieck are hoping dinner will be a success, too. The sisters have crafted a diverse menu of healthy meals, plus gluten-free and vegetarian options, staying true to their vision of Watusi as a cozy environment where friends can gather after a long day to unwind over a glass of wine or hand-crafted cocktail while enjoying a delicious meal.