Now Open
Bateaux Restaurant at 610 Paris Ave. in Port Royal has reopened under the management of new owners Scott and Gwen Myers. Michael Gottlieb, formerly of Savannah's Gottlieb's Restaurant and Dessert Bar, has joined Bateaux as head chef. Gottlieb, 31, previously owned a four-star restaurant in Savannah. Myers also plans to bring a pastry chef from the Four Seasons Hotel in San Francisco, Brett Weaver, and a sommelier from Little Rock, Ark. For more information call 379-0777.
Business & Money 
