Hilton Head Monthly Magazine

The Hilton Head Island Wine & Food Festival, March 5-10, is already shaping up to be another blockbuster spring event.  The Great Chefs of the South Wine Dinners will include meals from Black Marlin, Wise Guys, Charlie’s Létoile Verte, Frankie Bones, the South Carolina Yacht Club wine cellar, Trattoria Divina, Daniel’s, Michael Anthony’s, Old Fort Pub, Red Fish, Harbour Town Grille, CQ’s, Topside at Quarterdeck, and The Westin, and that’s not even the main event.

This year’s festival invites Lowcountry authors to share the stage, provides a space for health and wellness education, and offers more great wine and food than you can imagine at the expanded culinary court. But of course, it wouldn’t be the Wine & Food Festival without the famous Waiter’s Race (pictured below).

Tickets at the door will run you $45, but you can snag yours early for $39.99 by purchasing online at www.hiltonheadwineandfood.com.

Photos by Rob Kaufman